The 20th of May 2016 it was #FoodRevolutionDay
Jamie Oliver instituted the Food Revolution Day as a once-a-year happening to celebrate healthy and genuine food and teach kids how important it is to care about what we eat and how we eat it. Jamie believes that “access to good, fresh, nutritious food is every child’s human right”, although we’re currently failing to respect that right.
We believe the same, that’s why we took part in this event and climbed Bologna’s hills to go to Kinder College school and meet the kids up there: we had 6 tables with the same number of different cuisines and cultures to explore. We taught them how to cook pasta, healthy burgers, sushi, fajitas and Chia-seeds pudding…all delicious recipes representing Europe, North and South America, Asia and Africa.
What a great day at Kinder College – Bologna!
